before discarding half and mixing in day 3 ingredients
after discarding half and adding day 3 ingredients
safe and sound in its new 50% bigger home
Wednesday, December 05, 2007
TGSE: Day Three
Around 3am last night, I got up to feed my crying baby and happened to peek in on my seed culture. It had risen all the way to the top of my 1 quart container and was pushing the lid off - AAAH! So I quickly transferred it into a bigger container, before attending to my baby. I was too sleepy to take a picture, so you'll just have to believe me. Today, I threw out half (as directed) and mixed in 4.5oz flour and 4oz water. Same tomorrow then hopefully onto the "barm" stage.
before discarding half and mixing in day 3 ingredients
after discarding half and adding day 3 ingredients
safe and sound in its new 50% bigger home
before discarding half and mixing in day 3 ingredients
after discarding half and adding day 3 ingredients
safe and sound in its new 50% bigger home
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1 comment:
Why in the world would one throw away half the batch? Why not divide it in two and have two batches? Doesn't make sense...
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