On Thursday, I saw that the Bahnhofstrasse Globus has a guy outside with huge smokers and stacks and stacks of wood, making roast beef sandwiches. This was a combination I just couldn't ignore. Happily, I wasn't disappointed. It wasn't the best sandwich I've ever had, but it was definitely good grub and a nice change from the standard Zurich street food. I don't know how long he's been there or how long he'll stay. So check it out asap. He's got bbq sauce, but I think the chimichurri sauce is the way to go.