tag:blogger.com,1999:blog-25454672.post1694869864838746692..comments2023-07-05T12:00:05.021+02:00Comments on expat chow: all whole wheat, all the timeTanya Dhttp://www.blogger.com/profile/13913356411257627601noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-25454672.post-37250888016782876042011-05-15T21:34:07.853+02:002011-05-15T21:34:07.853+02:00Thanks Katrina. It's always nice to share a fa...Thanks Katrina. It's always nice to share a favorite.tanyahttps://www.blogger.com/profile/01587192760055284787noreply@blogger.comtag:blogger.com,1999:blog-25454672.post-7304226542790043152011-05-09T21:52:38.396+02:002011-05-09T21:52:38.396+02:00Thank you thank you Tanya! Jessi sent me your rec...Thank you thank you Tanya! Jessi sent me your recipe and we love it! katrinaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-25454672.post-49482906846559176172010-08-03T13:02:33.246+02:002010-08-03T13:02:33.246+02:00Oh my! That sound really yummy! I feel like pig-in...Oh my! That sound really yummy! I feel like pig-ing out today! Tanks for sharing this great recipe. i'd give it a shot for dinner. I hope my husband would love it! :)<br /><br /> <a href="http://www.dubai.alloexpat.com" rel="nofollow">expat</a>Mary Shanehttps://www.blogger.com/profile/12811104657251307659noreply@blogger.comtag:blogger.com,1999:blog-25454672.post-49951162110141005812010-05-29T07:20:33.741+02:002010-05-29T07:20:33.741+02:00Hey I have been having some problems making bread ...Hey I have been having some problems making bread perhaps you can help.<br /><br />Also, your website seems so familiar, I was wondering if we've cooked together before. If I remember right it would have been a Pizza with Mozzerela in Strasbourg France. Am I correct?Unknownhttps://www.blogger.com/profile/03328992418326787689noreply@blogger.comtag:blogger.com,1999:blog-25454672.post-34624068128487655912010-05-28T14:44:02.706+02:002010-05-28T14:44:02.706+02:00Thanks, Thanks, Thanks.. will let you know how my ...Thanks, Thanks, Thanks.. will let you know how my experiments with the gluten turn out...Jackhttp://freshattitude.laughinglemon.chnoreply@blogger.comtag:blogger.com,1999:blog-25454672.post-89740433730736726522010-05-25T13:59:06.178+02:002010-05-25T13:59:06.178+02:00I bought a Blendtec blender from my friend Jenna w...I bought a Blendtec blender from my friend Jenna who moved back to the US. It's a fantastic blender (my soups are so amazingly smooth now!) and it certainly gets the job done with the wheat grinding, although it gets very very hot (does that hurt the wheat???). I'd prefer a real grinder, but that'll just have to sit on the list for awhile.<br /><br />Jack - you're welcome to some wheat gluten anytime. Shall I mail you some or will you be at Helvetiaplatz market anytime soon? Send me a message on FB.<br /><br />Astrid - I was drooling over the Thermomix for awhile, but now I want a Hobart, the machine of professional chefs. You'll see them all the time on that TV show Top Chef. I think they are magic.<br /><br />I'm so curious to see if other people have the same results that I've had with this bread. Megan makes it all the time now and loves it. With all the bad 100% whole wheat bread I've made in the past, this recipe seems like magic to me.<br /><br />P.S. I like magical stuff.Tanya Dhttps://www.blogger.com/profile/13913356411257627601noreply@blogger.comtag:blogger.com,1999:blog-25454672.post-59594931667064662102010-05-25T13:50:20.157+02:002010-05-25T13:50:20.157+02:00Fantastic! Thanks for outlining your steps...let m...Fantastic! Thanks for outlining your steps...let me know how the wheat gluten works out...or, if you have some extra :) I will let you know how this went...btw, which grinder did you acquire?Jackhttp://freshattitude.laughinglemon.chnoreply@blogger.comtag:blogger.com,1999:blog-25454672.post-62431504159218272752010-05-25T12:44:43.316+02:002010-05-25T12:44:43.316+02:00I'm going to try it!I'm going to try it!Julie Ramsayhttps://www.blogger.com/profile/12653247057642912741noreply@blogger.comtag:blogger.com,1999:blog-25454672.post-67347218354300203502010-05-25T11:07:35.506+02:002010-05-25T11:07:35.506+02:00Wow. I want to try this recipe! (thanks for adding...Wow. I want to try this recipe! (thanks for adding the 4 cups of flour back in... that seems like quite a large unknown in the equation!) <br />What machine do you use to grind up your wheat?<br />On another somewhat related subject, I'm completely fantasizing over getting a Thermomix. Have you ever heard of those? I think they can handle grinding wheat.Astridhttps://www.blogger.com/profile/16024265331288950183noreply@blogger.comtag:blogger.com,1999:blog-25454672.post-713466507640171122010-05-24T22:48:00.291+02:002010-05-24T22:48:00.291+02:00Someday I'll get to grinding my own wheat. I&...Someday I'll get to grinding my own wheat. I'll have to try this recipe...I do really love dense bread though:) I am stuck on my current bread recipe with the wheat germ/garbonazo bean flour and wheat bran that is added to the wheat flour. Let me know if you ever want me to send you gluten though. The wheat berries are cutely packaged. I'm a total sucker too!Alicehttps://www.blogger.com/profile/12605330914851495803noreply@blogger.com